Archive: 19/07/2016
Different types of PUFAs are associated with differential risks for type 2 diabetes
Different types of circulating polyunsaturated fatty acids (PUFAs) are associated with differing future risk of type 2 diabetes, according to a large European study authored by Nita Forouhi of the MRC Epidemiology Unit at ...
Jul 19, 2016
Eating healthy fats in place of carbs or saturated fats improves risk factors for diabetes
Eating more unsaturated fats, especially polyunsaturated fats, in place of either dietary carbohydrate or saturated fats lowers blood sugar levels and improves insulin resistance and secretion, according to a new meta-analysis ...
Jul 19, 2016
American Cancer Society endorses HPV vaccine recommendations from CDC
The American Cancer Society (ACS) has endorsed HPV vaccination recommendations from the CDC's Advisory Committee on Immunization Practices (ACIP), the principal source of guidance on U.S. immunization policy. The ACS's updated ...
Jul 19, 2016
Mercury exposure in Canada's northern indigenous communities
Mercury exposure is common in communities in Canada's north, especially in indigenous peoples who consume fish and other wild food with high mercury content, yet current clinical guidelines are not adequate for this population. ...
Jul 19, 2016