Anaphylaxis

Does your child really have a food allergy?

(HealthDay)—Many people misunderstand what food allergies are, and even doctors can be confused about how to best diagnose them, suggests a new report from the American Academy of Pediatrics.

17 hours ago
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Research raises antibiotic questions

A James Cook University scientist has warned about the side effects of overusing topical antibiotics, including concerns they're contributing to global antibiotic resistance.

Jul 12, 2017
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Arm yourself against insect sting allergies

(HealthDay)—For most of us, an insect bite means an annoying itch and some minor discomfort. But more and more people are having serious—and even potentially deadly—reactions to bites and stings, researchers report.

Jun 29, 2017
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Study offers hard data on food allergies

Anecdotal evidence of food allergies abounds, but just how common are these allergies and intolerances? In a new study, investigators from Brigham and Women's Hospital combed through medical records from more than 2.7 million ...

May 31, 2017
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Helping keep children with food allergies safe

Beginning in the mid-1990s, doctors began to see a rise in food allergies among children. On average, 2 to 8 percent of children today have a food allergy, said Dr. Alice Hoyt, a University of Virginia Health System allergist.

May 01, 2017
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Increasing cases of anaphylaxis among children

Anaphylaxis, known to be a sudden and potentially life-threatening allergic reaction, seems to be increasing among children, according to a new study led by a team at the Research Institute of the McGill University Health ...

Apr 21, 2016
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Anaphylaxis is defined as "a serious allergic reaction that is rapid in onset and may cause death". It typically results in a number of symptoms including an itchy rash, throat swelling, and low blood pressure. Common causes include insect bites, foods, and medications.

On a pathophysiologic level, anaphylaxis is due to the release of mediators from certain types of white blood cells triggered either by immunologic or non-immunologic mechanisms. It is diagnosed based on the presenting symptoms and signs. The primary treatment is injection of epinephrine, with other measures being complementary.

Worldwide 0.05–2% of people are estimated to have anaphylaxis at some point in their life and rates appear to be increasing. The term comes from the Greek words ἀνά ana, against, and φύλαξις phylaxis, protection.

This text uses material from Wikipedia licensed under CC BY-SA

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