The consumption of meat is not merely a question of taste as is generally assumed. It also necessarily involves beliefs that the killing and eating of certain animals is justified. German and American researchers looked at ...
Sep 25, 2017
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Researchers from the University of Copenhagen and humanitarian organizations have conducted a large study in Burkina Faso in West Africa treating more than 1600 children with acute malnutrition. The study, published Monday ...
Sep 12, 2017
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(HealthDay)—Kids are driven mostly by food preferences—not healthy eating—in choosing their snacks. But some can be swayed by food brands and their own allowance, according to new research.
Aug 25, 2017
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What determines how children decide to spend their cash on snacks? A new study shows that children's experience with money and their liking of brands influenced purchase decisions - and that for some children, higher prices ...
Aug 1, 2017
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Cornell University food scientists have found that people with a diminished ability to taste food choose sweeter - and likely higher-calorie - fare. This could put people on the path to gaining weight.
Jul 28, 2017
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Better educated parents spend more time eating, have meals more often with their families and snack more frequently, new research says.
Jun 26, 2017
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Adults who don't routinely eat vegetables for lunch may be more likely to consume them if the vegetables are seasoned, a new study suggests.
Jun 5, 2017
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(HealthDay)—Preschoolers who recognize food brands such as Coca-Cola, M&M's, KFC and Pringles may be more likely to be obese, a new study says.
May 30, 2017
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Parents are interested in star ratings indicating the nutritional value of cereals but it's the colour in the breakfast bowl that has final sway, a study by researchers at the University of Technology Sydney (UTS) has found.
May 22, 2017
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A simple brain-training game could help children choose healthy snacks instead of chocolate and sweets, according to a new study.
May 17, 2017
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