Eating high levels of flavonoids including anthocyanins and other compounds (found in berries, tea, and chocolate) could offer protection from type 2 diabetes - according to research from the University of East Anglia (UEA) ...
Jan 19, 2014
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A new study, published in The Journal of Nutrition, suggests that extreme dietary habits involving carbohydrates and fats affect life expectancy. Researchers from Nagoya University Graduate School of Medicine in Japan led ...
Aug 30, 2023
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Deakin scientists have identified a potential seventh "taste" – carbohydrate – and are working to uncover how it's linked to consumption of starchy foods.
Oct 30, 2017
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(HealthDay)—Children with more attention-deficit/hyperactivity disorder (ADHD) symptoms may be at higher risk for an unhealthy diet, but diet quality does not appear to affect ADHD risk, according to a study published in ...
Apr 26, 2019
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Poor diets are the now the leading risk factor for the global burden of disease, accounting for one-fifth of all deaths worldwide. While the causes of poor diets are complex, new research finds the affordability of more nutritious ...
Jul 23, 2019
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Move over, apples—new research from Penn State suggests that eating one avocado a day may help keep "bad cholesterol" at bay.
Oct 28, 2019
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When University of Utah biologists fed mice sugar in doses proportional to what many people eat, the fructose-glucose mixture found in high-fructose corn syrup was more toxic than sucrose or table sugar, reducing both the ...
Jan 5, 2015
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Variation in consumption of market-acquired foods outside of the traditional diet—but not in total calories burned daily—is reliably related to indigenous Amazonian children's body fat, according to a Baylor University ...
Jan 18, 2021
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Most people only think about drinking water when they are thirsty; but by then it may already be too late.
Jul 12, 2016
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(HealthDay)—Parents of kids with attention-deficit hyperactivity disorder (ADHD) may change their child's diet in the hope it might ease the disorder's symptoms.
Apr 29, 2019
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