About 25 percent of children and more than 41 percent of adults in the United States reported consuming foods and beverages containing low-calorie sweeteners (LCS) such as aspartame, sucralose, and saccharin in a recent nationwide ...
Jan 10, 2017
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In four new articles in the Journal of Nutrition and Dietetics, leading nutrition experts describe and evaluate the latest versions of the Healthy Eating Index (HEI), issued to correspond to the 2020–2025 Dietary Guidelines ...
Sep 26, 2023
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Parents who pack lunches for their young children can dramatically improve the nutrition quality of the meals by including a healthy beverage – either plain milk or 100 percent fruit juice, according to a new study by the ...
Feb 23, 2018
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The prevalence of obesity within the military is currently 13 percent. This rising epidemic, also rampant throughout the general population, could result in military career setbacks, negatively impact operational readiness, ...
Mar 22, 2013
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Dieters looking to cut calories may believe it's best to pick a fast casual restaurant over a fast food chain, but new research from the University of South Carolina shows that may not be the best choice.
May 11, 2016
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According to the U.S. Department of Agriculture, more than 37 million people nationally live in food-insecure households. For those who visit food pantries, the frequency of their visits matters.
Dec 5, 2019
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Open a child's lunch box and you're likely to find that the lunches and snacks inside fall short of federal guidelines. Those are the findings of a study conducted by researchers at the Friedman School of Nutrition Science ...
Jul 22, 2014
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Up to two-thirds of 'hidden' or added sugars in the Australian diet come from packaged foods, with Australians buying up to 11 teaspoons per person each day in their supermarket shop, according to new research.
Aug 24, 2021
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A new study in the Journal of the Academy of Nutrition and Dietetics found that between 2002 and 2018 purchases by US households of foods and beverages containing caloric sweetener (CS, i.e., sugar) declined while purchases ...
Jul 29, 2020
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Getting children who are overweight to regularly eat even just a helping or two of the right vegetables each day could improve their health in critical ways, a new study in the November edition of the Journal of the Academy ...
Oct 28, 2014
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