Health
A heart-felt need for dairy food
A daily small serve of dairy food may reduce the risk of heart disease or stroke, even in communities where such foods have not traditionally formed part of the diet.
Sep 16, 2014
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Journal of the American College of Nutrition
Health
A 7-year longitudinal trial of the safety and efficacy of a calcium supplement used to enhance bone mineral density
A recent study from the Journal of the American College of Nutrition (JACN), examines the safety and efficacy of a vitamin/mineral enhanced plant-sourced calcium supplement [AlgaeCal (AC)] in female consumers who had taken ...
Apr 22, 2016
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Health
Measuring adequate fluid intake
A study from the Journal of the American College of Nutrition (JACN) discusses fluid intake adequacy in detail and a simple tool is reviewed that may help healthy, active, low-risk populations answer the question, "Am I drinking ...
Apr 21, 2016
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Health
The future of dietitians—using integrative medicine
Integrative medicine is a quickly expanding field of health care that emphasizes nutrition as a key component. Dietitians and nutritionists have an opportunity to meet workforce demands by practicing dietetics and integrative ...
Aug 14, 2015
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