CDC warns of Salmonella illnesses linked to raw chicken

CDC warns of <i>Salmonella</i> illnesses linked to raw chicken

(HealthDay)—The number of people sickened in a Salmonella outbreak linked to raw chicken products now stands at 92 people in 29 states, U.S. health officials said today.

Of those who have fallen ill, 21 have been hospitalized. No deaths have been reported. Tests show that the outbreak strain is resistant to multiple antibiotics, according to the U.S. Centers for Disease Control and Prevention.

No single supplier of raw chicken products or live chickens has been connected to the . Evidence to date indicates that many types of raw chicken products from a variety of sources are contaminated with Salmonella, suggesting it might be widespread in the chicken industry, the CDC said. The investigation is continuing.

CDC is not advising retailers to stop selling raw chicken or advising consumers to avoid eating properly cooked .

More information: More Information

Copyright © 2018 HealthDay. All rights reserved.

Citation: CDC warns of Salmonella illnesses linked to raw chicken (2018, October 18) retrieved 14 June 2024 from
This document is subject to copyright. Apart from any fair dealing for the purpose of private study or research, no part may be reproduced without the written permission. The content is provided for information purposes only.

Explore further

CDC: Salmonella outbreak in 4 states linked to kosher chicken


Feedback to editors