While you may be aware that a loss of vision, hearing and memory is a sign of aging, something that is perhaps not so noticeable is a reduction in height. This apparent shrinking is due to several factors relating to changes ...
Mar 10, 2020
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Obesity and metabolic diseases, such as diabetes, are extremely common in the United States. Tiny proteins called microproteins have long been overlooked in research, but new evidence demonstrates that they have an important ...
Jan 3, 2023
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Infants whose mothers had a higher level of a particular type of vitamin B during pregnancy have a lower risk of eczema at age 12 months, new Southampton research has shown.
Sep 23, 2016
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(HealthDay)—A daily multivitamin-multimineral (MVM) does not reduce the incidence of total invasive cancer, and cocoa extract does not reduce total cardiovascular events in older adults, according to two study reports published ...
Mar 18, 2022
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Physical exercise alone generally fails to produce meaningful weight loss in obese individuals, and reduced non-exercise activity has been suggested to explain this observation.
Mar 23, 2018
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What you eat influences your taste for what you might want to eat next. So claims a University of California, Riverside, study performed on fruit flies.
Dec 15, 2021
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New research reveals that Solanaceae—a flowering plant family with some species producing foods that are edible sources of nicotine—may provide a protective effect against Parkinson's disease. The study appearing today ...
May 9, 2013
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Maintaining a healthy body weight may be difficult for many people, but it's reassuring to know that our brains and bodies are wired to work together to do just that—in essence, to achieve a phenomenon known as energy balance, ...
Oct 26, 2012
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(Medical Xpress)—One of Kanazawa University's leading professors has spent the last 15 years investigating the role of orexin neuropeptides in the brain. Takeshi Sakurai's work is furthering understanding of sleep and wakeful ...
Jun 25, 2013
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Adults from 30 to 60 years old, especially those from lower socioeconomic backgrounds, aren't consuming the daily recommended levels of fruits and vegetables. Quebecers, however, eat more of nature's produce than their fellow ...
Jan 10, 2012
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