Medical research

Researchers use soy to improve bone cancer treatment

Researchers in recent years have demonstrated the health benefits of soy, linking its consumption to reduced risk of cardiovascular disease, obesity, cancer and improved bone health.

Medical research

Stronger bones thanks to heat and microbiota

Osteoporosis, a bone disease linked to aging, is characterized by a loss of bone density, micro-architectural deterioration of the bones and an increased risk of fractures. With one third of postmenopausal women affected, ...

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