In Switzerland, between 7000 and 8000 persons fall ill with a campylobacter infection annually. This makes it the most frequent bacterial disease transmitted through food. Contamination of chicken meat with campylobacter ...
Jul 3, 2014
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British authorities advised consumers on Monday against washing chicken saying that, contrary to common belief, the practice could lead to food poisoning.
Jun 16, 2014
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Water from "holy" springs in Austria is contaminated with faecal matter and nitrates and is not classed as safe for drinking. The water used in fonts in churches and hospital chapels also contains high amounts of bacteria. ...
Sep 12, 2013
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(Medical Xpress)—Despite the availability of new and preventive methods against foodborne diseases, their uptake throughout the entire chain of food production appears to be slow.
Feb 12, 2013
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Bacteria that cause the main food-borne infections among people in the European Union commonly show resistance to widely-used antibiotics and antimicrobials, an EU report showed Wednesday.
Mar 14, 2012
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It seems that hardly a week goes by without another reported case of some food being blamed for causing people to get sick. Most recently, a national restaurant chain's clover sprouts were linked to a Midwestern outbreak ...
Feb 28, 2012
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