Health

Omega-3 key in reducing diabetes and heart disease

(Medical Xpress) -- Omega-3 can help to reduce the risk of diabetes and heart disease especially as people age, says Massey University nutrition professor Bernhard Breier, co-author of a new international study.

Diabetes

Study bodes well for low-carb eaters

Three low-carb meals within 24 hours lowers post-meal insulin resistance by more than 30 percent, but high-carb meals sustain insulin resistance, a condition that leads to high blood pressure, prediabetes and diabetes, according ...

Health

Diet key to lifespan and fertility

It may be possible to live longer and increase fertility by manipulating diet, according to world-first research in mice from the University of Sydney's Charles Perkins Centre.

Health

Low-carb diets linked to higher odds for A-fib

(HealthDay)—Keto, Paleo, Atkins—there's no shortage of low-carb diets to try, but new research suggests that over time, living low-carb can raise your risk of a heart condition called atrial fibrillation, or a-fib.

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