Are artificial sweeteners counterproductive when dieting?
Next time you drop an artificial sweetener into your coffee thinking of the weight you'll lose by avoiding sugar, think again.
Aug 1, 2017
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Next time you drop an artificial sweetener into your coffee thinking of the weight you'll lose by avoiding sugar, think again.
Aug 1, 2017
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125
According to a nutrition study led by the German Institute of Human Nutrition (DIfE), a partner of the German Center for Diabetes Research, the so-called internal clock also influences how people with impaired glucose metabolism ...
Mar 9, 2017
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(HealthDay)—For patients with type 2 diabetes (T2D), the SGLT2 inhibitor luseogliflozin has similar efficacy when meals contain 40 to 55 percent total energy from carbohydrate (TEC), according to a study published online ...
Dec 29, 2016
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Sleep deprivation may result in people consuming more calories during the following day, according to a systematic review and meta-analysis led by researchers at King's College London.
Nov 2, 2016
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In research featured in the August edition of Obesity, Saint Louis University investigator Andrew Butler, Ph.D., and his team report that levels of the peptide hormone adropin vary based on carbohydrate consumption and appear ...
Jul 27, 2016
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Research from Massey University's School of Sport and Exercise Science has revealed changing what athletes eat can actually change the ability of their muscles to burn different fuels – findings that could help everyday ...
Dec 8, 2015
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Cutting calories through dietary restriction has been shown to lower cholesterol, improve insulin sensitivity, and even prolong life in mammals. Now, new research publishing on May 28th in Cell Reports shows that, at least ...
May 28, 2015
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(HealthDay)—Decreased vegetable protein intake and increased dietary acid load are associated with higher prevalence of metabolic syndrome in patients with type 2 diabetes, according to a study published online Jan. 6 in ...
Jan 21, 2015
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(HealthDay)—Personalized dietary recommendations based on molecular characteristics of primary tumor tissue may be an effective strategy for breast cancer survivors, according to research published in the July issue of ...
Jun 20, 2014
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Dartmouth researchers have found that reducing carbohydrate intake could reduce the risk of breast cancer recurrence among women whose tumor tissue is positive for the IGF-1 receptor. The study, "Risk of Breast Cancer Recurrence ...
Jun 10, 2014
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