Diseases, Conditions, Syndromes

A chewing gum that could reduce SARS-CoV-2 transmission

A chewing gum laced with a plant-grown protein serves as a "trap" for the SARS-CoV-2 virus, reducing viral load in saliva and potentially tamping down transmission, according to a new study.

Health

Does chewing gum give your brain an edge?

(HealthDay)—That wad of gum you're chewing may be more than a breath-freshener—it might also boost your powers of concentration, a small new study suggests.

Health

Chewing gum may be effective for delivering vitamins

Nearly 15 percent of all chewing gum varieties sold promise to provide health-enhancing supplements to users, so Penn State researchers studied whether two vitamin-supplemented products were effective at delivering vitamins ...

Health

Savoring meals increases energy expenditure after meal intake

The benefits of eating slowly and chewing thoroughly have been proposed for over a century, but there has been little actual proof of the theory. Now, Naoyuki Hayashi and Yuka Hamada at Tokyo Institute of Technology have ...

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