In recent years, retail sales of fluid milk have experienced significant change and per capita consumption has decreased at a rate of 830 mL per year since 1975. Between 2011 and 2014, sales of fluid milk have decreased 3.8% ...
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New University research into food allergies will be published today by the Food Standards Agency showing that people with food allergies and intolerances are more confident about eating out since allergen information rules ...
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Mike Spencer lit the fuse and held the firework above his head.
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A pair of chemicals—prized for their antimicrobial properties—rose to become superstars in industry. Triclocarban is used in various soaps, while triclosan additionally appears in thousands of items of daily use in the ...
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(HealthDay)—The germ-fighting chemical triclosan has got to go, an international coalition of scientists claims.
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Annual cases of food poisoning are estimated at over 500,000, at a societal cost of over SEK 1 billion. Handling food properly is an issue of knowledge and in a new study from Uppsala University, Marie Lange, doctoral student ...
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A new study from the University of Iowa shows that a pair of common chemicals that manufacturers use to make plastic food containers, water bottles, and other consumer products do not contribute to obesity to the extent of ...
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University of Sydney researchers have found that smartphone apps for treating back pain have questionable value as they are generally of poor quality, and have not been rigorously evaluated.
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(HealthDay)—Safety should be on the front burner when you fire up the barbecue this Memorial Day, the U.S. Consumer Product Safety Commission (CPSC) says.
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(HealthDay)—An expectant mother's biggest risk for undergoing an unnecessary C-section can be the hospital she chooses for the delivery, a new analysis contends.
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Consumer is a broad label that refers to any individuals or households that use goods and services generated within the economy. The concept of a consumer is used in different contexts, so that the usage and significance of the term may vary.
This text uses material from Wikipedia, licensed under CC BY-SA
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