Having a sugar-sweetened drink with a high-protein meal may negatively affect energy balance, alter food preferences and cause the body to store more fat, according to a study published in the open access journal BMC Nutrition.
Jul 20, 2017
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A new study from the University of Eastern Finland adds to the growing body of evidence indicating that the source of dietary protein may play a role in the risk of developing type 2 diabetes. The researchers found that plant ...
Apr 19, 2017
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Researchers from Hebrew Senior Life's Institute for Aging Research and University of Massachusetts Lowell have discovered that adults with higher intakes of dietary protein from both animals and vegetables see greater benefits ...
Feb 8, 2017
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Obesity in Latin America is increasingly concentrated among women of low socioeconomic status, but surprisingly little is known about what such women eat or how their diets compare to others.
Feb 8, 2017
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Women over the age of 50 who follow a high-protein diet could be at higher risk for heart failure, especially if much of their protein comes from meat, according to preliminary research presented at the American Heart Association's ...
Nov 14, 2016
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A new study indicates that red meat intake may increase the risk of kidney failure in the general population, and substituting red meat with alternative sources of protein from time to time may significantly reduce this risk. ...
Jul 14, 2016
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Overweight and obese adults who are losing weight with a high-protein diet are more likely to sleep better, according to new research from Purdue University.
Mar 24, 2016
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Routledge is proud to offer a research study with the potential to broaden our understanding of the popular dietary supplement d-Ribose. It is an important supplement for humans and the equine because of its crucial role ...
Jul 14, 2015
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You don't need a doctorate in pharmacology to write a book about aging, but these days, when the average senior citizen takes multiple medications, it does come in handy. That's evident in "Optimal Aging: A Guide to Your ...
May 25, 2015
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(HealthDay)—Decreased vegetable protein intake and increased dietary acid load are associated with higher prevalence of metabolic syndrome in patients with type 2 diabetes, according to a study published online Jan. 6 in ...
Jan 21, 2015
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