For many people, the day doesn't start until their coffee mug is empty. Coffee is often thought to make you feel more alert, so people drink it to wake themselves up and improve their efficiency. Portuguese scientists studied ...
Jun 28, 2023
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Alcohol consumption increases the risks of over 60 diseases in Chinese men, including many diseases not previously linked to alcohol, according to a new study by researchers from Oxford Population Health and Peking University, ...
Jun 9, 2023
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Adolescents who show signs of alcohol dependence are more likely to develop depression by their mid-20s, according to a new study led by UCL (University College London) and University of Bristol researchers.
Jun 1, 2023
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Dozens of studies have purportedly shown that a daily glass of wine or mug of beer could reduce your risk of heart disease and death.
Apr 3, 2023
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Increasing the proportion of non-alcoholic drinks on sale in online supermarkets could reduce the amount of alcohol people purchase, suggests a study published today led by researchers at the University of Cambridge.
Mar 30, 2023
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A common and widely used chemical may be fueling the rise of the world's fastest growing brain condition—Parkinson's disease. For the past 100 years, trichloroethylene (TCE) has been used to decaffeinate coffee, degrease ...
Mar 14, 2023
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The introduction of the soft drinks industry levy—the 'sugary drinks tax'—in England was followed by a drop in the number of cases of obesity among older primary school children, according to Cambridge researchers. Taking ...
Jan 26, 2023
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In rural Bangladesh, areas with high levels of arsenic contamination in drinking water, compared to areas with less contamination, have a higher prevalence of antibiotic-resistant Escherichia coli in both water and child ...
Dec 8, 2022
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A medication for heart problems and high blood pressure may also be effective for treating alcohol use disorder, according to a new study by researchers at the National Institutes of Health and their colleagues. The study ...
Sep 19, 2022
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A pair of researchers, one with the Harvard T.H. Chan School of Public Health, the other with the University of North Carolina, Chapel Hill, are suggesting that it is time to update the warning labels that appear on bottles ...
