Swapping red meat for "forage fish," such as herring, sardines, and anchovies, could save up to 750,000 lives a year in 2050 and significantly reduce the prevalence of disability as a result of diet-related disease, suggests ...
Apr 9, 2024
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An unnamed person in Texas had been diagnosed with the H5N1 avian flu after close contact with infected dairy cattle, the U.S. Centers for Disease Control and Prevention reported Monday.
Apr 1, 2024
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The Centers for Disease Control and Prevention officials said Monday they have met with state health leaders in Georgia and around the country, telling them to be prepared for more human cases of bird flu after a dairy worker ...
Apr 9, 2024
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The discovery of traces of the bird flu virus in pasteurized cow milk in the United States sparked questions over whether the disease could spread to humans, but experts say there is little risk from food contamination.
Apr 25, 2024
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The World Health Organization (WHO) called Wednesday for a strengthening of global detection networks for the H5N1 bird flu virus which infected a large number of animal species.
Apr 24, 2024
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The WHO said Tuesday it was being frequently updated by Washington about the bird flu outbreak in the United States—the only country so far where dairy cows have been infected.
Apr 30, 2024
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A farm is an area of land, or, for aquaculture, lake, river or sea, including various structures, devoted primarily to the practice of producing and managing food (produce, grains, or livestock), fibres and, increasingly, fuel. It is the basic production facility in food production. Farms may be owned and operated by a single individual, family, community, corporation or a company. A farm can be a holding of any size from a fraction of a hectare to several thousand hectares.
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