A new study in the December issue of the Journal of Food Science, published by the Institute of Food Technologists (IFT), found that it is possible to create cookies enriched with antioxidants from grape seeds that taste ...
Jan 3, 2013
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Watermelon juice's reputation among athletes is getting scientific support in a new study, which found that juice from the summer favorite fruit can relieve post-exercise muscle soreness. The report in ACS' Journal of Agricultural ...
Aug 14, 2013
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(HealthDay)—A U.S. Food and Drug Administration advisory committee on Thursday recommended against approval of the first proposed drug to treat chronic fatigue syndrome.
Dec 21, 2012
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Responding to a need for better post-market surveillance of orthopedic devices, the U.S. Food and Drug Administration (FDA) established the International Consortium of Orthopaedic Registries (ICOR) in October 2010.
Dec 21, 2011
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Researchers with the University of Maryland College of Agriculture and Natural Resources (AGNR) and the United States Department of Agriculture (USDA) recently completed a study to determine the level of nutrients in microgreens ...
Sep 11, 2012
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(Medical Xpress)—A study published recently in the Journal of Nutrition adds to the growing scientific evidence that when expecting mothers eat fish often, they are giving their future children a boost in brain development ...
Jan 4, 2013
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The food and beverages available to youth when they participate in organized sports can often be unhealthy, according to a new study released in the July/August 2012 issue of the Journal of Nutrition Education and Behavior. ...
Jun 19, 2012
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A US medical team has succeeded in temporarily attaching a pig's kidney to a person, a transplant breakthrough hailed as a "potential miracle" by the surgeon who led the procedure.
Oct 21, 2021
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Regular family meals round a table boosts kids' fruit and vegetable intake, and make it easier for them to reach the recommended five portions a day, indicates research published online in the Journal of Epidemiology and ...
Dec 19, 2012
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Emotional eating - eating when you feel sad or upset or in response to another negative mood - is not uncommon in children and adolescents, but why youth eat emotionally has been unclear. Now a new longitudinal study from ...
Apr 25, 2017
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