(Medical Xpress) -- Each year a tiny, rod-shaped species of bacteria with a fondness for proliferating on human food causes numerous cases of food poisoning around the world, sometimes leading to severe illness and even death.
Jul 25, 2012
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People's trust in others increases after eating food that contains the amino acid tryptophan, found in fish, soya, eggs and spinach. Leiden psychologist Lorenza Colzato and her colleagues at the Universities of Leiden and ...
Oct 23, 2013
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New research from the Department of Food Science (FOOD) at the University of Copenhagen suggests that in the not-too-distant future, it might be possible to drink a cocktail of selective viruses (bacteriophages) that travel ...
Apr 27, 2018
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Alleviating food insecurity is often seen as one of the fundamental roles a country should fulfill. In some cases, this is encapsulated into a constitutionally formalized "right to food". In other cases, including the U.S., ...
Oct 19, 2019
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A study into eating behavior and exercise has found that people increase the amount of food they eat the night before a planned exercise session.
Apr 1, 2021
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The leading cause of foodborne disease is wreaking havoc this winter, according to a food-safety expert in Penn State's College of Agricultural Sciences, who says people should try to limit their exposure to Norovirus and ...
Mar 1, 2012
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(Medical Xpress)—Researchers at Iowa State University are mapping the potentially far-reaching health benefits of starches that take extra time to digest.
Jun 21, 2013
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People who suffered a stroke continued to experience eating problems and more than half still risked malnutrition after three months, even though there had been a marked improvement in most of their physical functions. That ...
Feb 16, 2012
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(Medical Xpress)—A fear of going hungry may be leading many older Georgians to skip medications and cancel doctors' appointments as they juggle limited incomes with prescription costs and out-of-pocket copayments required ...
Mar 5, 2013
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Food insecurity is linked to higher disease rates but not much is known about the reasons for this. A new study of more than 10,000 Canadian households shows that this connection may be at least partially attributed to lack ...
Oct 12, 2019
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