Most of you will have noticed hosting a dinner party is harder than it used to be. One friend is gluten-free, another is dairy-free, one can't eat onion and two more are vegetarian. Are food intolerances increasing? Or do ...
Jun 22, 2022
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Do you really want to order a soda with your burger? Just one soda can have more added sugar than the entire daily limit recommended for most adults.
Jun 6, 2022
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Sodium is an essential micronutrient, but the amount we need is small. Three slices of bread or one teaspoon of table salt will do it, and chances are your daily sodium intake is far greater. More than 90% of Americans consume ...
Apr 15, 2022
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The United States and Canada are investigating a multistate outbreak of norovirus illnesses linked to raw oysters from Canada.
Apr 5, 2022
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As academics and dietitians, we have a head start in making nutritious choices for our kids, but we also sometimes struggle with lunchboxes.
Apr 5, 2022
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Chinese authorities sought to reassure companies and jittery investors on Tuesday as a two-phase lockdown of Shanghai's 26 million people entered its second day, casting an unusual quiet over the normally bustling center ...
Mar 29, 2022
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A global diet that increasingly includes ultra-processed foods is having a negative impact on the diversity of plant species available for human consumption while also damaging human and planetary health, according to a commentary ...
Mar 28, 2022
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Chances are you consume too much sodium, which can cause high blood pressure. Putting away the saltshaker is never a bad idea, but the vast majority of the sodium we consume comes from packaged foods and restaurant meals. ...
Mar 17, 2022
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Following extensive flooding in eastern Australia the Food Safety Information Council is warning people not to take food safety risks during and after flood.
Mar 4, 2022
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Australia is entering a new phase in the pandemic where we are managing more risks on our own, according to a new report by experts at The Australian National University (ANU).
Jan 20, 2022
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