Health

US city tries less salt in Chinese restaurant food

Organizers have recruited more than 200 restaurants across Philadelphia for the U.S. city's Healthy Chinese Takeout Initiative, which aims to reduce the food's salt content by 10 percent to 15 percent.

Diseases, Conditions, Syndromes

How cholera-causing bacteria respond to pressure

Cholera remains common in non-industrialized parts of the world today. It persists in part because V. cholera, the bacteria that causes the disease, is able to survive in diverse environments ranging from the intestinal lumen, ...

Overweight & Obesity

Neighborhood features could prevent obesity

Living in a neighborhood that supports a healthy lifestyle can make a measurable difference in preventing obesity, according to a longitudinal study recently published in the journal Obesity.

Health

School-based kitchen gardens are getting an A+

Grow it, try it, and you just might like it is a motto many schools are embracing to encourage children to eat more fruits and vegetables. Through community-based kitchen garden programs, particularly those with dedicated ...

Health

Drinking milk can prevent garlic breath

The Institute of Food Technologists (IFT) today announced the public release of their report for the U.S. Food and Drug Administration (FDA) focused on the outcomes of two pilot projects designed to test and study various ...

Health

Age-proof diet for longevity

By studying the molecular mechanism of food nutrients from a Mediterranean diet in an elderly population, scientists hope to help countering their physical and mental decline.

Overweight & Obesity

US and Australia chefs tackle global obesity at Italy fair

As the world struggles with a growing obesity epidemic, Slow Food gurus from the US and Australia are urging international campaigners gathered in Italy to join a revolution in the way children eat.

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