Get your kids to eat smart at school
(HealthDay)—Your kids eat healthful meals at home, but what about when they're at school?
Sep 7, 2017
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(HealthDay)—Your kids eat healthful meals at home, but what about when they're at school?
Sep 7, 2017
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(HealthDay)—Who doesn't love a big serving of creamy mashed potatoes or a side of steamy rice with their chicken? They're delicious, but it's easy to overindulge in these starchy, higher-calorie foods while falling short ...
Sep 4, 2017
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Plant-based diets are recommended to reduce the risk of heart disease; however, some plant-based diets are associated with a higher risk of heart disease, according to a study published today in the Journal of the American ...
Jul 17, 2017
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Children born to women with gestational diabetes whose diet included high proportions of refined grains may have a higher risk of obesity by age 7, compared to children born to women with gestational diabetes who ate low ...
Jun 7, 2017
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(HealthDay)—Most Americans still don't eat enough nutrient-rich foods from key groups including vegetables, fruits, whole grains and low-fat dairy, according to federal health statistics.
May 26, 2017
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Spring is exam time – and pollen season. It's also a bad combination for pupils suffering from pollen allergies, or hay fever.
May 4, 2017
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According to recommendations from the Danish Veterinary and Food Administration, adult Danes should consume at least 75 g whole meal a day. However, it is not only the contents of vitamins, minerals and fibers that make whole ...
Apr 28, 2017
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California experienced record rainfall this year and may have even made headway against the state's historic drought. Now that lush landscapes abound and spring is upon us, what does this mean for allergy sufferers?
Mar 24, 2017
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In a clinical trial, adults who consumed a diet rich in whole grains rather than refined grains had modest improvements in healthy gut microbiota and certain immune responses. The research was conducted in tandem with a study ...
Feb 8, 2017
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A new study suggests that substituting whole grains for refined grains in the diet increases calorie loss by reducing calories retained during digestion and speeding up metabolism. This research is published in tandem with ...
Feb 8, 2017
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