Which is better, a low-fat/high-carbohydrate diet or a high-fat/low-carbohydrate diet—or is it the type of fat that matters? In a new paper featured on the cover of Science magazine's special issue on nutrition, researchers ...
Nov 15, 2018
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Cutting calories through dietary restriction has been shown to lower cholesterol, improve insulin sensitivity, and even prolong life in mammals. Now, new research publishing on May 28th in Cell Reports shows that, at least ...
May 28, 2015
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A simple supplement could be a safe and cost-effective way of reducing heart disease in individuals born with a low birth weight, suggests research from the University of Cambridge. The study, carried out in rats, also raises ...
Dec 10, 2014
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Food intake is regulated primarily by dietary protein and carbohydrate, and not by the number of calories consumed, according to the most comprehensive study of macronutrient balance ever undertaken.
Mar 5, 2014
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Despite decades of efforts to develop a drug that prevents or cures Alzheimer's disease (AD), the most prevalent form of dementia afflicting our aging population, there is currently no treatment for this devastating condition. ...
Jul 7, 2016
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Research from Massey University's School of Sport and Exercise Science has revealed changing what athletes eat can actually change the ability of their muscles to burn different fuels – findings that could help everyday ...
Dec 8, 2015
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Eating a low-carbohydrate, high-protein diet may reduce the risk of cancer and slow the growth of tumors already present, according to a study published in Cancer Research, a journal of the American Association for Cancer ...
Jun 14, 2011
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Three low-carb meals within 24 hours lowers post-meal insulin resistance by more than 30 percent, but high-carb meals sustain insulin resistance, a condition that leads to high blood pressure, prediabetes and diabetes, according ...
Nov 1, 2016
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Milk and soy protein supplements were associated with lower systolic blood pressure compared to refined carbohydrate dietary supplements, in a study reported in Circulation: Journal of the American Heart Association.
Jul 18, 2011
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It may be possible to live longer and increase fertility by manipulating diet, according to world-first research in mice from the University of Sydney's Charles Perkins Centre.
Mar 3, 2015
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