Type 2 diabetes is a reversible condition
A body of research putting people with Type 2 diabetes on a low calorie diet has confirmed the underlying causes of the condition and established that it is reversible.
Sep 13, 2017
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A body of research putting people with Type 2 diabetes on a low calorie diet has confirmed the underlying causes of the condition and established that it is reversible.
Sep 13, 2017
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Healthcare practitioners regularly prescribe diet and exercise as a method for patients to lose weight. But exercise might not be equally effective in males and females, according to new research conducted at the University ...
Jul 18, 2017
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"Microgreens" are tender young plants grown from the seed of certain herb, vegetable, and grain crops that can be clipped at the stem and eaten fresh within 2 weeks of germinating.
Jun 6, 2017
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Nutritional guidelines restricting sugar intake are not based on high quality science, finds new study led by McMaster University and The Hospital for Sick Children (SickKids). The paper is published Dec. 19 in the Annals ...
Dec 19, 2016
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People deciding between low-carb and low-fat diets should know the research shows a slight advantage for low-carb diets when it comes to weight loss, according to an article published today in The Journal of the American ...
Dec 13, 2016
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Eliminating that morning 'Cup of Joe,' consuming processed foods high in nitrites or monosodium glutamate (MSG) and enjoying too much alcohol are potential headache triggers for individuals battling migraines, says Vincent ...
Oct 31, 2016
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(HealthDay)—A one-week high glycemic index (HGI) diet increases hepatic fat and glycogen stores in healthy adults compared with a low glycemic index (LGI) diet, according to a study published online Sept. 4 in Diabetes, ...
Sep 9, 2016
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Despite decades of efforts to develop a drug that prevents or cures Alzheimer's disease (AD), the most prevalent form of dementia afflicting our aging population, there is currently no treatment for this devastating condition. ...
Jul 7, 2016
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A health study came to the defence of certain dietary fats on Tuesday, adding fuel to a scientific row over low-fat guidelines that have bedevilled dieters for nearly half-a-century.
Jun 7, 2016
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Women who stayed on a low fat diet for approximately eight years reduced their risk of death from invasive breast cancers and improved their survival rates when compared with women who had not followed the dietary regimen, ...
Apr 15, 2016
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