Up to three quarters of patients receiving cancer chemotherapy suffer from "chemo brain"—a long-term side effect that makes it harder to remember things, maintain attention, and learn new information. When it strikes children, ...
Sep 13, 2022
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Scientists at the University of Surrey have discovered that a natural antioxidant commonly found in green tea can help eliminate antibiotic resistant bacteria.
Sep 23, 2019
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Many people consider hookah smoking to be less dangerous than smoking regular cigarettes. Yet hookah smoke is known to contain carcinogens, heavy metals, and other compounds that cause inflammation and oxidative stress that ...
Jan 16, 2024
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Perhaps the word "polyphenol" means little to you, but they certainly mean a lot to your health. Polyphenols are a family of chemical compounds present in foods of vegetable origin and seaweed that have been studied over ...
Oct 26, 2023
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The human body is constantly exposed to so-called free radicals, which are a burden on the body. If they get out of hand, the result is oxidative stress, which can promote disease. While this has been treated in the past ...
Jan 15, 2019
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A natural antioxidant found in grain bran could preserve food longer and replace synthetic antioxidants currently used by the food industry, according to researchers at Penn State.
Jan 4, 2019
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An international team of scientists led by researchers from the Lomonosov Moscow State University clarified the molecular mechanism of a drug created in Russia and designed to prevent the damaging of cell mitochondria by ...
May 12, 2016
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University of Adelaide research has for the first time shown how much of a critical role the natural antioxidant selenium plays at the earliest stages of a woman's fertility.
Nov 17, 2014
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(Medical Xpress)—Soaking muscadine grape seeds or skins in a solution of enzymes can boost antioxidants extracted from the fruit, creating possible new uses for grape leftovers, which are loaded with nutrients, a University ...
Jun 18, 2014
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In older men, a natural antioxidant compound found in red grapes and other plants—called resveratrol—blocks many of the cardiovascular benefits of exercise, according to research published in The Journal of Physiology.
Jul 22, 2013
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