Accurate measure of energy intake and expenditure has proven challenging, but with recent innovations in bioinformatics and engineered devices—such as wearable sensors, software applications and web-based tools—food and ...
Sep 27, 2021
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An international study has found that a global target to eradicate childhood anemia by 2030 will fail, presenting a major public health challenge.
Aug 13, 2021
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A new study has shown that anxiety amplifies the physical signs of Parkinson's disease, according to people who experience both conditions.
May 18, 2021
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Eating a diet rich in fruit and vegetables is associated with less stress, according to new research from Edith Cowan University (ECU).
May 13, 2021
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A new analysis of studies published by top nutrition journals in 2018 shows that 13.4 percent disclosed involvement from the food industry, and studies with industry involvement were more likely to report results favorable ...
Dec 16, 2020
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A team of scientists in the U.S. Department of Agriculture's (USDA) Agriculture Research Service (ARS) recently found that consuming a high level of carbohydrates regulates a gene in the body that can reduce your risk of ...
Sep 16, 2020
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A recent article published in the Academy of Nutrition and Dietetics, states getting enough sleep can actually help you maintain a healthier lifestyle. With the COVID-19 pandemic affecting our quality of life, remaining healthy ...
Apr 15, 2020
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An international collaborative led by Ludwig Cancer Research and Cancer Research UK has identified key areas that are central to uncovering the complex relationship between nutrition and cancer. Advancing research on these ...
Jul 30, 2019
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A new study released by the Center for Nutrition Research at Illinois Institute of Technology suggests that meals that include fresh avocado as a substitute for refined carbohydrates can significantly suppress hunger and ...
May 8, 2019
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For every study that warns against the health perils of coffee, there's another that points to Java as the key to longevity.
Jan 30, 2019
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