To address the root causes of poor diets, improve nutrition and reduce dietary inequities in Canada requires a broad approach, combining nutrition and social policies, argues an analysis in CMAJ (Canadian Medical Association ...
Jan 28, 2019
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Researchers at the Institute for Innovation and Sustainable Development in the Food Chain (IS-FOOD) of the Public University of Navarre (NUP/UPNA) have published a piece of research in which they show that the nutritional ...
Oct 16, 2018
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Eating a vegetarian diet rich in fruits, vegetables, and grains is not only good for you, it's also more affordable then other healthy dietary patterns if you're buying online, according to new research being presented at ...
May 23, 2018
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The first scientific case study has been published describing how a US transgender woman was able to breastfeed her adopted infant by taking hormones that induce lactation.
Feb 16, 2018
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The UPV/EHU's Consolidated Research Group Lactiker is conducting a study into the nutritional quality of horsemeat sold at large and small outlets in the autonomous communities (regions) in the north of the Iberian Peninsula. ...
Apr 26, 2017
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U.S. chain restaurants participating in a National Restaurant Association initiative to improve the nutritional quality of their children's menus have made no significant changes compared with restaurants not participating ...
Jan 11, 2017
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On the whole, the diet of U.S. children improved markedly between 1999 and 2012 but it remains poor, said the authors of a new study that examined diet quality data from more than 38,000 kids. Moreover, disparities remain ...
Nov 23, 2016
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Overweight and obese adults who are losing weight with a high-protein diet are more likely to sleep better, according to new research from Purdue University.
Mar 24, 2016
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(HealthDay)—A policy introducing nutrition standards for competitive beverages can improve the nutritional quality of beverages sold in schools, according to a study published online March 3 in the U.S. Centers for Disease ...
Mar 9, 2016
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The Healthy Hunger-Free Kids Act (HHFKA) was associated with more nutritious school lunches chosen by students with no negative effect on school meal participation, according to an article published online by JAMA Pediatrics.
Jan 4, 2016
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