Food allergies can strike at any age
(HealthDay)—You might be surprised to learn that food allergies can start in adulthood and involve a food you've eaten without a problem for your entire life.
Apr 18, 2019
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(HealthDay)—You might be surprised to learn that food allergies can start in adulthood and involve a food you've eaten without a problem for your entire life.
Apr 18, 2019
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Eating tree nuts appears to help reduce two of the five markers for metabolic syndrome, a group of factors that raise the risk for heart disease and other health problems such as diabetes and strokes, a new research paper ...
Jul 30, 2014
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Children who experience persistent allergies to cow's milk may remain shorter and lighter throughout pre-adolescence when compared with children who are allergic to peanuts or tree nuts, according to a retrospective chart ...
Mar 4, 2018
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(HealthDay)—It's a scary statistic: Every three minutes, an allergic reaction to a food sends someone to the emergency department, according to the nonprofit group Food Allergy Research & Education.
Apr 9, 2019
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(HealthDay)—A new research review published in the BMJ has added to the debate over the merits of breakfast. It has long been regarded as "the most important meal of the day"—and probably still is for growing children—but ...
May 31, 2019
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A new study , published today in the online journal PLOS ONE, looks at the association between tree nuts (almonds, Brazil nuts, cashews, hazelnuts, macadamias, pecans, pine nuts, pistachios and walnuts), metabolic syndrome ...
Jan 8, 2014
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Cancer and type 2 diabetes are two of the most significant public health burdens facing the world today, and currently available data suggests their prevalence is expected to continue to increase. Nut consumption has long ...
Jun 16, 2015
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Most parents send their children off to begin a new school year with excitement. But parents of children with severe food allergies typically feel real fear. Will their children successfully avoid the foods they are allergic ...
Aug 4, 2016
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Roasted and salted, ground as a baking ingredient or fresh from the shell – for all those who enjoy eating nuts, there is good news from nutritionists at Friedrich Schiller University Jena (Germany). Their latest research ...
Feb 6, 2017
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Many foods can lead to allergic reactions and this situation is further complicated by so-called cross-reactions, whereby an allergy to one particular food can trigger allergic reactions to another food. There are no treatments ...
May 14, 2012
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