An international team of microbiologists and infectious disease specialists from Australia and the U.S. has found that children exposed to variants of influenza B demonstrate a bigger immune response to the same strain when ...
A team of researchers has revealed how the brain processes emotional information of sustained pain and pleasure. Using functional Magnetic Resonance Imaging (fMRI), the team recorded brain activity while participants experienced ...
Jun 11, 2024
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People who eat a healthy, sustainable diet may substantially lower their risk of premature death in addition to their environmental impact, according to a new study led by Harvard T.H. Chan School of Public Health. It is ...
Jun 10, 2024
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A first-of-its-kind study into brain chemistry and structure and diet quality of 30 volunteers shows that eating a poor quality diet might lead to brain changes that are associated with depression and anxiety.
Jun 5, 2024
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A new study to be presented at the SLEEP 2024 annual meeting, held in Houston, Texas, June 1–5, offers a framework for an objective, non-invasive and zero-effort sleep monitoring system utilizing smart thermostats equipped ...
Jun 4, 2024
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It is possible to forecast how different infectious diseases will spread across Europe in relation to global warming. Such a forecast is made by using artificial intelligence and mathematical modeling of changing travel patterns ...
May 30, 2024
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Researchers at Duke University have developed an assistive machine learning model that greatly improves the ability of medical professionals to read the electroencephalography (EEG) charts of intensive care patients.
May 29, 2024
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Nonalcoholic fatty liver disease (NAFLD) has become the most prevalent chronic liver condition worldwide, affecting about 25% of the global population due to the increasing rates of obesity and metabolic syndrome. NAFLD encompasses ...
May 24, 2024
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Climate change, and its effects on weather patterns and adverse weather events, is likely to negatively affect the health of people with brain conditions, argues a UCL-led team of researchers.
May 15, 2024
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Consuming a primarily plant-based diet may be associated with better cancer-specific health outcomes among men with prostate cancer, according to a study published online May 1 in JAMA Network Open.
May 6, 2024
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