Your memory for that last bite of a steak or chocolate cake may be more influential than memory for the first bite in determining when you want to eat it again, according to research published in Psychological Science, a ...
Jun 11, 2014
0
0
Researchers from our Department for Health have conducted the first ever randomised controlled trial to examine the effect of regular daily breakfast when compared with extended morning fasting, to measure all components ...
Jun 6, 2014
0
0
(Medical Xpress)—Those hoping to dilute Americans' taste for soda, energy drinks, sweetened tea and other sugary beverages should take their quest to school lunchrooms rather than legislative chambers, according to a recent ...
Mar 20, 2014
1
0
When children and child-care providers sit around a table together at mealtime, passing bowls and serving themselves, children learn to recognize when they are full better than they do when food is pre-plated for them, reports ...
Jan 13, 2014
0
0
What would happen if a fast-food restaurant reduces the calories in a children's meal by 104 calories, mainly by decreasing the portion size of French fries? Would children compensate by choosing a more calorie dense entrée ...
Dec 19, 2013
0
0
As dish size increases, so do portion size and the amount of food actually eaten—but could personality traits play a role in how susceptible people are to this plate-size bias? New research by the Cornell Food and Brand ...
Nov 25, 2013
0
0
University of Otago researchers say that helping people with pre-diabetes and diabetes to follow a healthier diet will significantly improve their blood sugar levels, and they are calling on smaller portion sizes to be offered ...
Nov 12, 2013
0
0
Fast-food marketing aimed at children emphasizes giveaways and movie tie-ins much more frequently than ads targeted at adults, according to research published August 28 in the open access journal PLOS ONE by James Sargent ...
Aug 28, 2013
0
0
The appearance of cutlery can affect perception of a food's taste, reports BioMed Central's open access journal Flavour. Food tastes saltier when eaten from a knife, and denser and more expensive from a light plastic spoon. ...
Jun 25, 2013
1
0
Legislation to restrict consumption of large sugar-sweetened beverages in food service establishments would affect 7.5% of Americans on a given day, and a greater percentage among those who are overweight, including 13.6% ...
Jun 12, 2013
0
0
