No, you shouldn't wash raw chicken before cooking it. So why do people still do it?
Food safety authorities and regulators around the world recommend you don't wash raw poultry before cooking.
Jan 6, 2023
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Food safety authorities and regulators around the world recommend you don't wash raw poultry before cooking.
Jan 6, 2023
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The virus causing record cases of avian influenza in birds across the world is changing rapidly, experts have warned, as calls increase for countries to vaccinate their poultry.
Jun 3, 2023
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(AP) -- Vietnam on Thursday confirmed its first human death from bird flu in nearly two years, a day after neighboring Cambodia also logged its first fatality this year as new cases of the H5N1 virus are reported in Asia ...
Jan 19, 2012
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A large international team of researchers has conducted a study that involved comparing the structure of the live poultry trade across Chinese provinces with genome sequencing of flu viruses from samples taken from birds ...
A woman has died from H3N8 bird flu in China, the World Health Organization reported Tuesday—the first known human fatality from the avian influenza strain.
Apr 11, 2023
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Although avian flu currently presents a very low risk to public health, given the recent increase in cases it is useful to be aware of some simple safety tips related to this disease. You can find out more below:
Jan 19, 2022
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(HealthDay)—At least 212 people in 44 states have been sickened in Salmonella outbreaks linked to contact with live poultry in backyard flocks, according to the U.S. Centers for Disease Control and Prevention.
Aug 3, 2018
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Eating more red meat appears to be associated with an increased risk of all-cause mortality and death from cardiovascular disease and cancer, but substituting other foods including fish and poultry for red meat is associated ...
Mar 12, 2012
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Drug-resistant strains of Staphylococcus aureus, a bacteria linked to a wide range of human diseases, are present in meat and poultry from U.S. grocery stores at unexpectedly high rates, according to a nationwide study by ...
Apr 15, 2011
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(Medical Xpress) -- Antibiotic use in conventional animal food production in the United States has created public health concern because it has been shown to contribute to the development of antibiotic-resistant bacteria ...
Aug 10, 2011
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Poultry is the category of domesticated birds which people keep for the purpose of collecting their eggs, or kill for their meat and/or feathers. These most typically are members of the superorder Galloanserae (fowl), especially the order Galliformes (which includes chickens, quails and turkeys) and the family Anatidae (in order Anseriformes), commonly known as "waterfowl" (e.g. domestic ducks and domestic geese). Poultry also include other birds which are killed for their meat, such as pigeons or doves or birds considered to be game, like pheasants. The term also refers to the flesh of such birds.
Examples of types of poultry are as follows.
This text uses material from Wikipedia, licensed under CC BY-SA