(HealthDay)—Grape polyphenol (PP) supplementation prevents fructose-induced oxidative stress and insulin resistance in healthy volunteers with high metabolic risk, according to research published online Dec. 28 in Diabetes ...
Feb 4, 2013
0
0
The number of people in England adding salt to food at the table fell by more than a quarter in the five years following a national campaign, according to research published in the British Journal of Nutrition.
Jan 28, 2013
0
0
An Irish meat processor recalled 10 million burgers Wednesday from supermarkets across Ireland and Britain amid fears that many could contain horsemeat, a discovery that poses no danger to public health but threatens to undermine ...
Jan 16, 2013
0
0
(Medical Xpress)—The Food Safety Authority of Ireland (FSAI) has found evidence of horsemeat in ground meat marketed as beef (meat from cows) and sold in grocery stores in Ireland and the UK. The agency stressed that the ...
A new analysis has found that loading up on snack foods may increase cancer risk in individuals with an inborn susceptibility to colorectal and other cancers. Published early online in CANCER, a peer-reviewed journal of the ...
Dec 17, 2012
0
0
(Medical Xpress)—A steak slapped onto a hot barbecue will leave the meat with black grill lines that add flavor and aroma, but the chemicals contained in charred, seared and fried foods may over time kick-start the body's ...
Dec 12, 2012
2
0
In a sobering study published in the journal Environmental Health, researchers at UC Davis and UCLA measured food-borne toxin exposure in children and adults by pinpointing foods with high levels of toxic compounds and determining ...
Nov 13, 2012
0
0
Biogenic amines may be one of the factors responsible for symptoms such as headaches, gastro-intestinal disorders, shortness of breath, fall in blood pressure, and even unconsciousness and cardiac arrhythmia in severe cases. ...
Nov 7, 2012
0
0
(Medical Xpress)— Deakin University study has found seven in ten children are eating more than the recommended upper limit of salt each day, putting their health at serious risk.
Oct 8, 2012
0
0
(AP)—Calories. Nutrients. Serving size. How about "produced with genetic engineering?" California voters will soon decide whether to require certain raw and processed foods to carry such a label.
Oct 6, 2012
2
0
