Contaminated food causes 48 million illnesses, 128,000 hospitalizations and 3,000 deaths each year in the United States. In his new book, "Outbreak: Foodborne Illness and the Struggle for Food Safety," published by the University ...
Jun 13, 2019
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(AP)—Health officials are seeing more food poisonings caused by a bacteria commonly linked to raw milk and poultry.
Apr 18, 2013
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As officials track a recent salmonella outbreak from ground turkey, consumers can take some simple precautions to protect their families, advises a food-safety expert in Penn State's College of Agricultural Sciences.
Aug 9, 2011
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