Eighteenth-century socialites have been depicted as vain, silly women who were poisoned by their white lead makeup. The Countess of Coventry, Maria Gunning—a society hostess reknowned for her beauty—is said to have refused ...
Feb 28, 2022
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When it comes sharing recipes on social media, what users post, and what they cook may be two entirely different things. That's the conclusion of a recent study from George Mason University's College of Health and Human Services, ...
May 18, 2021
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University of Saskatchewan (USask) researchers Phil Chilibeck and Gord Zello have used a $10,000 award from the Saskatchewan Health Research Foundation's (SHRF) Research Connections: COVID-19 Rapid Response program, to fine-tune ...
Feb 22, 2021
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During the pandemic, handy meal kit delivery services are helping to develop home cooking habits incorporating healthy ingredients such as vegetables, and a balance of less harmful fats and salt.
Nov 19, 2020
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DNA is the hereditary material in humans, a unique cookbook of who we are. This is where you'll find the answer as to why you have your specific eye and hair colour, or perhaps why you sunburn easily.
Feb 21, 2020
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(HealthDay)—You've worked hard to curb mindless eating by not watching TV with a bag of chips in your lap, and you log everything you do eat in your smartphone app. But you could still be taking in more calories than you ...
Oct 15, 2019
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Homemade salsa recipes are abundant on food blogs, but the majority of them fail to follow USDA home canning guidelines and are a cause of food safety concern, according to a new University of Maine study.
Aug 29, 2019
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A scheme that helped parents plan well-balanced family dinners for three months kept their children healthier for years after, a study has found.
Apr 17, 2019
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(HealthDay)—A "low-energy-dense food diet" sounds like just another weight loss fad, but it's an approach with decades of research behind it.
Jan 8, 2019
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Do you watch cooking shows for cooking and recipe inspiration or to be wowed by the tempting culinary mastery of celebrity chefs? According to a new Food and Brand Lab study, if you often cook from scratch and source your ...
Mar 17, 2015
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