Your plant-based diet could really help the planet
(HealthDay)—Worried about climate change? You can do something about it every time you lift your fork, a new study suggests.
Nov 29, 2021
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(HealthDay)—Worried about climate change? You can do something about it every time you lift your fork, a new study suggests.
Nov 29, 2021
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Eating more red meat over time is associated with an increased risk of type-2 diabetes mellitus (T2DM) in a follow-up of three studies of about 149,000 U.S. men and women, according to a report published Online First by JAMA ...
Jun 17, 2013
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A healthy Nordic diet lowers cholesterol levels, and therefore the risk of cardiovascular disease, a pan-Nordic study where Lund University participated has found. There was also decreased inflammation associated with pre-diabetes.
May 29, 2013
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People who closely follow the Mediterranean diet - -especially by eating fruit—may be more than a third less likely to develop age-related macular degeneration, a leading cause of blindness, according to a study presented ...
Oct 17, 2016
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As a nutritional epidemiologist devoted to prevention, Karin Michels has spent much of her career studying how health can be optimized through a proper diet.
Jul 14, 2017
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(HealthDay)—The average person's daily diet will need to change drastically during the next three decades to make sure everyone is fed without depleting the planet, a panel of experts has concluded.
Jan 17, 2019
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A juicy burger is a staple in many Australians' diet. Yet research shows regularly eating red meat can increase your risk of developing type 2 diabetes, heart disease and certain cancers.
Aug 7, 2023
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A new study indicates that red meat intake may increase the risk of kidney failure in the general population, and substituting red meat with alternative sources of protein from time to time may significantly reduce this risk. ...
Jul 14, 2016
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People with diets higher in protein, especially from fish, may be less likely to have a stroke than those with diets lower in protein, according to a meta-analysis published in the June 11, 2014, online issue of Neurology, ...
Jun 11, 2014
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(HealthDay)—Investigators have found preliminary evidence that eating red meat and poultry seems to boost the risk of breast cancer in white women—but not black women.
Nov 2, 2012
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