Oncology & Cancer

Study finds red meat may increase colon polyp risk

(Medical Xpress) -- Cancer investigators from Vanderbilt-Ingram Cancer Center and the Veterans Affairs Medical Center (Tennessee Valley Health System in Nashville) have found that eating a steady diet of red or processed ...

Health

Meat in moderation still okay, says dietician

If you're scared by the World Health Organisation's declaration that processed meat - and probably red meat - are carcinogens like tobacco, just remember that old adage of everything in moderation.

Health

Eating fish can reduce the risk of diabetes

A study analyses the dietary patterns of the adult Spanish population with high cardiovascular risk. The results reveal a high consumption of both red meat and fish. However, whilst eating lots of cured meats is associated ...

Diseases, Conditions, Syndromes

Meat intake after diagnosis not tied to colon cancer outcomes

Intake of unprocessed red meat or processed meat after diagnosis is not associated with the risk for cancer recurrence or death in patients with stage III colon cancer, according to a study published online Feb. 22 in JAMA ...

Health

Red meat linked to increased risk of type 2 diabetes

A new study by Harvard School of Public Health (HSPH) researchers finds a strong association between the consumption of red meat—particularly when the meat is processed—and an increased risk of type 2 diabetes. ...

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