Salt intake in China is confirmed to be among the highest in the world, with adults over the past four decades consistently consuming on average above 10g of salt a day, which is more than twice the recommended limit, according ...
Jul 12, 2019
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For years doctors have warned that too much salt is bad for your heart. Now a new McMaster University study suggests that both high and low levels of salt intake may put people with heart disease or diabetes at increased ...
Nov 22, 2011
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Add a little spicy seasoning to a low sodium meal, and adults over the age of 60 may have a harder time noticing a lack of salt, according to a new study in the journal Food Quality and Preference.
Feb 3, 2022
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The global average salt intake in 2010 was around 10 grams per person per day, corresponding to 4 grams per day of sodium, according to a study published today in the BMJ Open. The study also reveals major regional variations ...
Dec 24, 2013
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(HealthDay)—A controversial new study contends that a low-salt diet could be dangerous for your heart health.
May 23, 2016
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Reducing sugar content in sugar sweetened drinks (including fruit juices) in the UK by 40 per cent over five years could prevent one million cases of obesity, according to research by Queen Mary University of London (QMUL). ...
Jan 8, 2016
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Fruits, vegetables, whole grains, nuts and seeds—we hear a lot about the "best" food groups for health. But what about the worst ones? What foods should you be eliminating or at least cutting back on?
Jun 27, 2019
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People with prehypertension have a 55 percent higher risk of experiencing a future stroke than people without prehypertension, report researchers at the University of California, San Diego School of Medicine in a new meta-analysis ...
Sep 28, 2011
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While reducing salt intake has been the focus of dietary advice to control high blood pressure (hypertension), a new study suggests that upping your potassium intake can be at least as important.
Feb 21, 2024
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(HealthDay)—Dietary intake of iron may affect the circadian rhythm of glucose metabolism in the liver, according to research published online Oct. 14 in Diabetes.
Nov 5, 2014
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