Grilling plant-based burgers this Memorial Day? Safe cooking temperatures may change
The last thing you want to invite to your Memorial Day cookout is foodborne illness.
May 29, 2023
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The last thing you want to invite to your Memorial Day cookout is foodborne illness.
May 29, 2023
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Nosebleeds, also known as epistaxis, are one of the most frequent otolaryngologic (ENT) emergencies worldwide. It is estimated that 60% of the world's population will experience an episode of epistaxis at least once in their ...
Jul 29, 2022
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Rapeseed has the potential to replace soy as the best plant-based source of protein for humans. In a current study, nutrition scientists at the Martin Luther University Halle-Wittenberg (MLU), found that rapeseed protein ...
Sep 30, 2020
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Beef-free burgers, egg-free omelettes and milk-free ice cream—meat and dairy alternatives have shot to the top of the menu, and producers are facing up to the challenges of going mainstream.
Sep 7, 2019
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Researchers at the University of Toronto have found a consistent cholesterol-lowering effect for soy protein, with pooled data from dozens of clinical trials that span the last two decades.
Jun 27, 2019
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Soy protein has the ability to lower cholesterol by a small but significant amount, suggests a new study led by St. Michael's Hospital in Toronto.
May 6, 2019
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(HealthDay)—Does your typical afternoon snack leave you feeling unsatisfied and reaching for more? If your pick-me-up is a bag of salty chips or a chocolate bar, a better (and healthier) way to go is with a high-protein ...
Dec 19, 2018
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Osteoporosis, decreased physical activity and weight gain are serious health concerns for postmenopausal women. Researchers from the University of Missouri now have discovered through a new animal study that soy protein found ...
Aug 7, 2018
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U.S. regulators want to remove a health claim about the heart benefits of soy from cartons of soy milk, tofu and other foods, saying the latest scientific evidence no longer shows a clear connection.
Oct 30, 2017
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Cow's milk is naturally rich in protein, calcium, phosphorus, potassium, riboflavin and vitamin B-12. It is also a valuable source of vitamins D and A, thanks to fortification. But sometimes cow's milk is not an option due ...
Sep 26, 2017
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