A new study from the Monell Center and collaborating institutions suggests that a single set of genes affects a person's perception of sweet taste, regardless of whether the sweetener is a natural sugar or a non-caloric sugar ...
Jul 16, 2015
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Gratitude is universally considered a social good—the warm feeling that results from a kindness received.
Aug 19, 2015
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(Medical Xpress) -- A study into taste preference suggests children who are thirsty should be encouraged to drink water.
Jun 9, 2011
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According to new research from the Monell Center, receptors for stress-activated hormones have been localized in oral taste cells responsible for detection of sweet, umami, and bitter. The findings suggest that these hormones, ...
Jun 3, 2014
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In a new study, Yale researchers found that popular brands of cigarillos are flavored with high-intensity sweeteners, potentially reducing the aversive sensation of smoking and making cigarillos more palatable. The concern ...
Oct 3, 2018
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Sugar's sweetness and calorie content combine to give it lethal power to destroy diets, many scientists have assumed. However, new study by Yale University researchers says the brain responds to taste and calorie counts in ...
Jan 25, 2016
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Everybody has seen the tongue map – that little diagram of the tongue with different sections neatly cordoned off for different taste receptors. Sweet in the front, salty and sour on the sides and bitter at the back.
Jul 7, 2015
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(HealthDay)—New research may help explain the reported link between the use of artificial sweeteners and diabetes, scientists say.
Aug 10, 2017
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Most people probably think that we perceive the five basic tastes—sweet, sour, salty, bitter and umami (savory)—with our tongue, which then sends signals to our brain "telling" us what we've tasted. However, scientists ...
Nov 18, 2015
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Frequent teen vaping might boost the risk of exposure to lead and uranium, potentially harming brain and organ development, suggests research published online in the journal Tobacco Control.
Apr 29, 2024
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