Although bitterness can sometimes be desirable – such as in the taste of coffee or chocolate – more often bitter taste causes rejection that can interfere with food selection, nutrition and therapeutic compliance. ...
Jun 2, 2011
1
0
Researchers in Baltimore have identified new compounds whichrelax airway muscles and may provide relief from shortness of breath for patients with COPD and asthma. The bitter-tasting compounds are at least as, if not more, ...
May 15, 2011
0
0
That special method to make spaghetti sauce can certainly come from a mother's influence -- but research shows that mothers have a big impact on their kids' food preferences for certain flavors even before a baby enters the ...
May 5, 2011
0
0
Following years of futile attempts, new research from the Monell Center demonstrates that living human taste cells can be maintained in culture for at least seven months. The findings provide scientists with a valuable tool ...
Apr 6, 2011
0
0
2020 was a doozy of a year, to say the least! As 2021 continues to transition us out of the COVID-19 pandemic thanks to global public health efforts, we are often left with questions about the lingering health effects of ...
Jun 29, 2021
0
2
In March 2020, Google searches for phrases like "can't taste food" or "why can't I smell" spiked around the world, particularly in areas where COVID-19 hit hardest. Still, many of us have experienced a temporary change in ...
Jun 4, 2020
0
2
For the first time Japanese researchers discovered that the extracellular domain of taste receptor proteins undergoes a change in structure by binding together taste substances. This structure change is thought to transmit ...
Jul 21, 2016
0
1
