CDC: Raw tuna suspected as Salmonella source in outbreak
(HealthDay)—Raw tuna is suspected as the source of a Salmonella outbreak that has infected 53 people in nine states, according to U.S. health officials.
May 25, 2015
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(HealthDay)—Raw tuna is suspected as the source of a Salmonella outbreak that has infected 53 people in nine states, according to U.S. health officials.
May 25, 2015
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Eating sushi can increase risk of cardiovascular disease. A recent study showed that tuna sashimi contains the highest levels of methylmercury in fish-sushi, based on samples taken from across the USA.
Nov 25, 2013
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(HealthDay)—Mercury levels in American women of childbearing age have dropped about one-third over a decade, a new federal study shows.
Nov 21, 2013
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A ground fish product known as "tuna scrape," imported to the United States from India, was blamed Monday for a salmonella outbreak that has sickened 116 people, US health authorities said.
Apr 16, 2012
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(AP) -- A yellowfin tuna product used to make dishes like sushi and sashimi sold at restaurants and grocery stores has been linked with an outbreak of salmonella that has sickened more than 100 people in 20 states and the ...
Apr 14, 2012
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