Neuroscience

Sweets change our brain: Why we can't keep our hands off chocolate

Chocolate bars, crisps and fries—why can't we just ignore them in the supermarket? Researchers at the Max Planck Institute for Metabolism Research in Cologne, in collaboration with Yale University, have now shown that foods ...

Overweight & Obesity

Protein Grb10 offers a potential new approach for treating obesity

For many people, keeping a healthy body weight can be a challenge. According to the Centers for Disease Control and Prevention, among adults 20 years old and over, the prevalence of obesity is 42% in the U.S. Obesity-related ...

Obstetrics & gynaecology

Stress affects fetus' ability to absorb iron, study finds

If a woman experiences chronic stress late in her pregnancy, it can affect her fetus' ability to absorb iron by as much as 15%, according to a study led by UW Medicine researchers in Seattle.

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