Researchers from Uppsala University have been able to document and visualize hearing loss-associated genes in the human inner ear, in a unique collaboration study between otosurgeons and geneticists. The findings illustrate ...
Dec 2, 2021
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127
People with low aerobic and muscular fitness are nearly twice as likely to experience depression, finds a new study led by UCL researchers.
Nov 11, 2020
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416
An international team of researchers has identified a direct molecular link between meat and dairy diets and the development of antibodies in the blood that increase the chances of developing cancer. This connection may explain ...
Oct 22, 2020
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2499
A new Cleveland Clinic study has identified genetic factors that may influence susceptibility to COVID-19. Published today in BMC Medicine, the study findings could guide personalized treatment for COVID-19.
Jul 15, 2020
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1164
Two new studies from Karolinska Institutet in Sweden underscore health risks associated with childhood obesity. Children with obesity have a three times higher risk of mortality in early adulthood compared with children in ...
Mar 18, 2020
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43
A new study has provided evidence that antibiotic usage is associated with an increased risk of developing rheumatoid arthritis.
Aug 23, 2019
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478
After major global successes in the battle against malaria, the positive trend stalled around 2015—apart from in Zanzibar in East Africa, where the disease is increasingly rare. In a new study published in BMC Medicine, ...
Jan 22, 2019
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131
Unstable drinking patterns over time may be associated with a higher risk of heart disease, whereas consistent moderate drinking within recommended health guidelines may have a cardioprotective effect, according to a study ...
Aug 21, 2018
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1135
Changing the prices of seven foods, including fruits, vegetables and sugar-sweetened beverages, could reduce deaths due to stroke, diabetes and cardiovascular disease and address health disparities in the United States, finds ...
Nov 27, 2017
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428
A large analysis of current research shows that people who eat at least 20g of nuts a day have a lower risk of heart disease, cancer and other diseases.
Dec 5, 2016
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5145
