Organic food label imparts 'health halo,' study finds
April 27, 2011 in HealthDon't judge food by its organic label because "organic" doesn't necessarily mean good it's for you. Yet a new study by Jenny Wan-Chen Lee, a graduate student in Cornell's Dyson School of Applied Economics and Management, finds that consumers persist in believing that foods labeled "organic" are healthier and lower in fat.
This is an example of the "halo effect," a psychology term used to describe how the perception of one trait can influence perceptions of other traits of an individual or object. Research has shown that people tend to consume more calories at fast-food restaurants claiming to serve "healthier" foods, compared with the amount they would eat at a typical burger joint. Similarly, for some shoppers, organic foods benefit from a positive "health halo" that leads them to perceive organic-labeled food as being higher in fiber, lower in fat and calories -- and worth the higher cost.
Lee presented the research April 10 at the Experimental Biology 2011 Meeting in Washington, D.C., based on a study co-authored by Brian Wansink, professor of marketing and of applied economics, and Cornell postdoctoral associate Mitsuru Shimizu and published in the Journal of the Federation of American Societies for Experimental Biology.
In a double-blind, controlled trial, the researchers asked 144 shoppers to compare what they believed to be regular and organic chocolate sandwich cookies, plain yogurt and potato chips. All the products were organic, but they were labeled as either "regular" or "organic." Participants rated each product on 10 attributes and gave their opinions on taste, perception of fat content, estimation of calories contained and price.
Study participants favored nearly all of the health-related taste characteristics of foods labeled "organic," although they were identical to those labeled "regular," confirming Lee's halo hypothesis. Organic-labeled foods were judged to have an average of 60 fewer calories than regular food.
Lee says that organic snack foods may not, in fact, be healthier than their nonorganic counterparts, and that the organic label may actually lead consumers to overeat by allowing them to feel entitled to indulge. She advises consumers to pay attention to the nutrition facts panel for accurate nutritional information.
Provided by
Cornell University
-
The health halo effect: Don't judge a food by its organic label
Apr 10, 2011 |
not rated yet |
0
-
Can 'organic' labels backfire?
Apr 28, 2010 |
not rated yet |
0
-
When the label says 'low fat,' calories can pile up, study says
Dec 11, 2006 |
not rated yet |
0
-
Organic food can sabotage diet and weight-loss
Jun 30, 2010 |
not rated yet |
0
-
Do low-fat foods make us fat?
Dec 08, 2006 |
not rated yet |
0
-
Seeing is as seeing does: Spatially-structured retinal input in early development of cortical maps
Apr 26, 2012 |
5 / 5 (4) |
1
-
Dreamless nights: Brain activity during nonrapid eye movement sleep
Apr 09, 2012 |
4.4 / 5 (12) |
0
-
Take your time: Neurobiology sheds light on the superiority of spaced vs. massed learning
Mar 28, 2012 |
4.5 / 5 (21) |
3
-
Your brain on 'shrooms: fMRI elucidates neural correlates of psilocybin psychedelic state
Feb 29, 2012 |
4.9 / 5 (42) |
45
-
Your brain on dye: Imaging neuronal voltage with fluorescent sensors and molecular wires
Feb 24, 2012 |
4.9 / 5 (9) |
0
-
Classical and Quantum Mechanics via Lie algebras
Apr 15, 2011
- More from Physics Forums - Independent Research
More news stories
Study debunks idea that foreign health aid rife with waste
(Medical Xpress) -- When a 2010 study concluded that about half the money given to international governments for providing health-care services isnt used as intended, skeptics who argued that foreign aid is largely ...
Health
20 minutes ago |
not rated yet |
0
Internet porn bad for adolescent health
Emerging evidence indicates that internet pornography is strongly associated with risky sexual behavior among adolescents, according a review from UNSW's Kirby Institute.
Health
49 minutes ago |
not rated yet |
0
Increase in physical activity in men optimizes peak bone mass
(HealthDay) -- For young men, increasing physical activity over a five-year period is associated with improvements in bone mineral content (BMC) and bone mineral density (BMD), according to a study published ...
Health
3 hours ago |
not rated yet |
0
Study ties secondhand smoke to bladder irritation in kids
(HealthDay) -- Parents who smoke may put their children at greater risk for bladder irritation, according to a small new study.
Health
3 hours ago |
not rated yet |
0
Report using private health claims data shows prices are driving health spending growth
Rising prices for care were the chief driver of health care costs for privately insured Americans in 2010, according to the first report from the newly formed Health Care Cost Institute (HCCI). The per capita spending on ...
Health
4 hours ago |
not rated yet |
0
Probing Question: What is mindfulness?
Ancient wisdom tells us to "stop and smell the roses" and to "live for the moment." Given our busy lives, it's no surprise that this advice is often easier said than done. Many of us multitask not only our ...
To prevent skin cancer: Vigilant watch - plus sunscreen
(Medical Xpress) -- Kelly Bathgates mother was vigilant. She had three daughters, all fair-haired and fair-skinned, and the family spent several years living in Hawaii and the Philippines. My mom ...
Building a drug delivery platform to regenerate heart tissue
(Medical Xpress) -- While current heart-attack treatments mainly try to preserve healthy heart tissue, scientists have been finding compounds that can stimulate growth of new tissue – either by getting heart muscle ...
Research holds out hope for stroke patients
(Medical Xpress) -- People with a curious condition that causes them to apply make-up on only one side of their face, or ignore food on half of their plate, are playing a new role in understanding stroke recovery.
Folic acid may reduce some childhood cancers
Folic acid fortification of foods may reduce the incidence of the most common type of kidney cancer and a type of brain tumors in children, finds a new study by Kimberly J. Johnson, PhD, assistant professor at the Brown School ...
Blocking DNA: HDAC inhibitor targets triple negative breast cancer
The histone de-acetylase (HDAC) inhibitor panobinostat is able to target and destroy triple negative breast cancer, reveals a new study published in BioMed Central's open access journal Breast Cancer Research. Researchers from T ...