News tagged with blood sugar levels

Related topics: diabetes · type 2 diabetes · blood sugar · type 1 diabetes · insulin

Artificial pancreas works well in home trial

(HealthDay)—The latest trial of an artificial pancreas system offers good news for people with type 1 diabetes—the system lowered blood sugar levels without increasing the risk of dangerously low blood sugar (hypoglycemia), ...

Sep 17, 2015
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'Crosstalk' gives clues to diabetes

Sometimes, listening in on a conversation can tell you a lot. For Mark Huising, an assistant professor in the Department of Neurobiology, Physiology and Behavior at the UC Davis College of Biological Sciences, that crosstalk ...

Jun 15, 2015
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How to know if you're prediabetic

Before type 2 diabetes develops, there is almost always a period of prediabetes where blood sugar levels are in a "gray area" above normal but below diabetic. According to the Centers for Disease Control and Prevention, approximately ...

Jun 08, 2015
popularity45 comments 3

Blood sugar

Blood sugar concentration, or glucose level, refers to the amount of glucose present in the blood of a human or animal. Normally, in mammals the blood glucose level is maintained at a reference range between about 3.6 and 5.8 mM (mmol/l). It is tightly regulated as a part of metabolic homeostasis.

Mean normal blood glucose levels in humans are about 90 mg/100ml, equivalent to 5mM (mmol/l) (since the molecular weight of glucose, C6H12O6, is about 180 g/mol). The total amount of glucose normally in circulating human blood is therefore about 3.3 to 7g (assuming an ordinary adult blood volume of 5 litres, plausible for an average adult male). Glucose levels rise after meals for an hour or two by a few grams and are usually lowest in the morning, before the first meal of the day. Transported via the bloodstream from the intestines or liver to body cells, Glucose is the primary source of energy for body's cells, fats and oils (ie, lipids) being primarily a compact energy store.

Failure to maintain blood glucose in the normal range leads to conditions of persistently high (hyperglycemia) or low (hypoglycemia) blood sugar. Diabetes mellitus, characterized by persistent hyperglycemia from any of several causes, is the most prominent disease related to failure of blood sugar regulation.

This text uses material from Wikipedia, licensed under CC BY-SA

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