Psychology & Psychiatry

Cocoa flavanols boost brain oxygenation, cognition in healthy adults

The brains of healthy adults recovered faster from a mild vascular challenge and performed better on complex tests if the participants consumed cocoa flavanols beforehand, researchers report in the journal Scientific Reports. ...

Neuroscience

Why monkeys choose to drink alone

Why do some people almost always drop $10 in the Salvation Army bucket and others routinely walk by? One answer may be found in an intricate and rhythmic neuronal dance between two specific brain regions, finds a new Yale ...

Oncology & Cancer

High-fructose corn syrup boosts intestinal tumor growth in mice

Does sugar directly feed cancers, boosting their growth? The answer seems to be 'Yes' at least in mice according to a study led by researchers at Baylor College of Medicine and Weill Cornell Medicine. Their study, published ...

Psychology & Psychiatry

Study finds young adults reduced drinking during and after pandemic

A new study examined the drinking levels and patterns of young adults before, during and after the pandemic. The researchers found alcohol use and alcohol-related problems substantially decreased in heavy-drinking young adults ...

Psychology & Psychiatry

How neural inhibition could reduce alcohol use

Neuroscientists at Scripps Research have found that inhibiting neurons involved in the body's stress response may reduce alcohol consumption in people who have both post-traumatic stress disorder (PTSD) and alcohol use disorder ...

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Drinking

Drinking is the act of consuming water (or a beverage that contains water) through the mouth. Water is required for many of life’s physiological processes. Both excessive and inadequate water intake are associated with health problems.

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