In the early 2000s, the advice for parents was clear: Don't feed babies and toddlers foods containing peanuts. It might increase the child's risk of developing a severe allergy to the ground nut.
Oct 30, 2025
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Results from a randomized clinical trial published in Pediatrics show that pediatricians who received targeted educational and clinical decision-support tools were significantly more likely to advise parents to introduce ...
Oct 6, 2025
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Oral immunotherapy helps many children with peanut allergy—but for some, it can also trigger severe allergic reactions. In the journal Allergy, a team led by Young-Ae Lee explains what might be behind these differences and ...
Jul 28, 2025
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Ritz peanut butter cracker sandwiches are being recalled due to the possible presence of undeclared peanuts, a major allergen.
Jul 25, 2025
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Introducing peanut-containing foods to infants can dramatically reduce the risk of peanut allergies later in childhood.
Jul 9, 2025
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Families who introduce peanut butter and eggs to their baby's diet at about six months of age can significantly reduce the chances of them developing a life-threatening allergy, according to a study published in the Journal ...
Jul 3, 2025
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Cole Copeland was two years old when he finally had the chance to try his brother's favorite meal: a peanut butter and jelly sandwich.
May 7, 2025
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The first clinical trial to test whether adults allergic to peanuts can be desensitized has shown great success with two thirds of the cohort consuming the equivalent of five peanuts without reacting.
Apr 24, 2025
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Food-related allergies and their effects are insidiously common in the United States: over 7% of children and over 10% of adults are affected. Although a quarter of people with food allergies have an epinephrine pen, they ...
Feb 26, 2025
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New research has found that supplementing the maternal diet with α-tocopherol, a form of vitamin E, can reduce the development of food allergy and anaphylaxis in newborn mice.
Feb 19, 2025
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