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Digestive health news

Eating a wide variety of plants every day could be more beneficial than taking a probiotic

Eating a wide variety of plants every day could be more beneficial to the microbiome than taking a standard probiotic. New research led by scientists from King's College London and ZOE found that consuming a daily blend with ...

Gluten-free diet reshapes gut bacteria after celiac diagnosis in children

Celiac disease is an autoimmune condition triggered by gluten that affects 1% to 3% of people globally and is caused by a mix of known genetic factors and unknown environmental ones.

Yoga may help relieve irritable bowel syndrome symptoms

Yoga is best known for improving flexibility, building strength and reducing stress. Research suggests it may also help ease symptoms of irritable bowel syndrome (IBS), a common digestive disorder that affects millions of ...

Overlooked plant proteins may boost gut health

Plant-based diets are good for you. They promote gut, immune, metabolic and cardiovascular health, in part by cultivating a diverse community of intestinal bacteria. These benefits have long been known to stem partly from ...

Sweeteners slow growth of important gut bacteria in lab tests

Cambridge researchers have shown how commonly used sweeteners slow the growth of certain gut bacteria. One sweetener in particular—isosteviol—when combined with the antidepressant duloxetine, significantly impaired two important ...

Q&A: Rise in cyclosporiasis cases

Cyclosporiasis is a gastrointestinal illness caused by the microscopic parasite Cyclospora. People contract cyclosporiasis by consuming food or water contaminated with feces containing Cyclospora parasites. Health officials ...

Engineered probiotic heads to human trials

A probiotic bioengineered by UBC Okanagan researchers to thrive in the inflamed gut is set to enter human clinical trials in Australia this summer, capping a decade-long effort to turn a beneficial bacterium into a treatment ...