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Digestive health news

Bowel urgency in ulcerative colitis linked to disease-related disability

Bowel urgency is common among adults with ulcerative colitis (UC), especially those without diarrhea or rectal bleeding, and is associated with disease-related disability, according to a study published recently in Gastro ...

Mulberry leaves and fruit may influence gut bacteria linked to metabolism

Mulberry has long been used as both food and traditional medicine. Today, scientists are investigating whether its compounds can influence the gut microbiota and, through it, metabolism. A review involving researchers from ...

A new target in the gut for reducing Alzheimer's risk

A compound produced by bacteria in many people's digestive tracts increases the risk of developing Alzheimer's disease and speeds cognitive decline in dementia patients, making it a potential target for a treatment that could ...

Patients with IBD face elevated risk of psychiatric disorders

Patients with inflammatory bowel disease (IBD) face a significantly higher risk of psychiatric disorders starting two to three years before diagnosis and lasting up to a decade afterward, according to a nationwide study published ...

Yoga may help relieve irritable bowel syndrome symptoms

Yoga is best known for improving flexibility, building strength and reducing stress. Research suggests it may also help ease symptoms of irritable bowel syndrome (IBS), a common digestive disorder that affects millions of ...

Overlooked plant proteins may boost gut health

Plant-based diets are good for you. They promote gut, immune, metabolic and cardiovascular health, in part by cultivating a diverse community of intestinal bacteria. These benefits have long been known to stem partly from ...

Sweeteners slow growth of important gut bacteria in lab tests

Cambridge researchers have shown how commonly used sweeteners slow the growth of certain gut bacteria. One sweetener in particular—isosteviol—when combined with the antidepressant duloxetine, significantly impaired two important ...

Gut microbiome thrives on fiber—tapeworms confirm it

Intestinal worms can help reduce inflammation in the human body—but only if they have enough dietary fiber. Without it, they switch into a hibernation-like state and their protective effect disappears. This is the finding ...