MeSH tree: D10.251.355.310.166
Cambridge scientists may have discovered a new way that fasting helps reduce inflammation, a potentially damaging side-effect of the body's immune system that underlies a number of chronic diseases.
Jan 30, 2024
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According to research published recently in Redox Biology, a team led by Prof. Han Wei from Hefei Institutes of Physical Science (HFIPS), Chinese Academy of Sciences (CAS) found, for the first time, that dietary arachidonic ...
Sep 14, 2023
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42
Preterm babies given a supplement with a combination of omega-3 and omega-6 fatty acids have better visual function by the age of two and a half. This has been shown by a study at the University of Gothenburg.
Aug 24, 2023
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The function of mast cells, which are part of the immune system, is still a mystery. Scientists at the German Cancer Research Center (DKFZ) have now shown that in mice mast cells function as a sensor that signals the animals ...
Jul 13, 2023
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Fat molecules serve as energy storage for fat cells. They consist of three fatty acids attached to a backbone of glycerol. They are therefore also called triglycerides. It has long been suspected that molecules do not remain ...
Apr 3, 2023
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Eating peanuts and peanut butter could have a beneficial impact on vascular health in young and healthy people, according to a study published in the journal Antioxidants. The paper is led by Rosa M. Lamuela, professor at ...
Mar 27, 2023
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Genetic background has an effect on the metabolism of the essential polyunsaturated fatty acids alpha-linolenic acid and linoleic acid, a recent study from the University of Eastern Finland shows.
Nov 18, 2022
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Bryan Hurley, Ph.D., an associate investigator in the Mucosal Immunology and Biology Research Center at Mass General for Children and an associate professor of pediatrics at Harvard Medical School and Daniel Irimia, MD, Ph.D., ...
Nov 14, 2022
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